Results for 'Mixed cereal-sheep production systems'

989 found
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  1.  27
    Policy schemes and targeted technologies in an extensive cerealsheep farming system.Rafael Caballero - 2002 - Agriculture and Human Values 19 (1):63-74.
    Many commentators and experts arguethat extensive agricultural systems across theEuropean Union (EU) should be supported toreach the two main functions of the EuropeanModel of Agriculture (EMA): lively economicsystems and environmental awareness. We arguethat the main current policy instrument of theEMA, the CAP (Common Agricultural Policy),should be targeted to take advantage ofexisting regional diversity in social realitiesand agricultural structures. Community-basedresearch work has been carried out throughoutthe 1990s in the cerealsheep farming system ofCastile-La Mancha (south-central Spain), wherea system of (...)
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  2.  42
    Stakeholder interactions in Castile-La Mancha, Spain’s cereal-sheep system.Rafael Caballero - 2009 - Agriculture and Human Values 26 (3):219-231.
    Large tracts of European rural land, mostly in the less favored areas (LFA), are devoted to low-inputs and large scale grazing systems (LSGS) with potential environmental and social functions. Although these LSGS may provide harbor for a good part of European nature values, their continuity is facing contrasting threats of intensification and abandonment. These areas, however, may be characterized by particular grazing structures and social dynamics of change that should be unveiled prior to attempts to devise rural development strategies (...)
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  3.  45
    Sustainability in cattle production systems.C. J. C. Phillips & J. Tind Sorensen - 1993 - Journal of Agricultural and Environmental Ethics 6 (1):61-73.
    Cattle production has the potential of being an important component of sustainable agriculture globally. The ability to transform feed not suitable for humans into high-quality food will be of great importance in the long-term for feeding a growing population. Other aspects such as preservation of landscape values and maintenance of rural communities are highly appreciated values, especially in the industrialized part of the world.To exploit the sustainable potential of cattle production systems, problems of pollution (such as ozone (...)
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  4.  25
    A Mixed Integer Linear Formulation and a Grouping League Championship Algorithm for a Multiperiod-Multitrip Order Picking System with Product Replenishment to Minimize Total Tardiness.Morteza Farhadi Sartangi, Ali Husseinzadeh Kashan, Hassan Haleh & Abolfazl Kazemi - 2022 - Complexity 2022:1-24.
    Order picking, which is collecting a set of products from different locations in a warehouse, has repeatedly been described as one of the most laborious and time-consuming internal logistic processes. Each order is issued to pick some products located at given locations in the warehouse. In this paper, we consider an order picking problem, in which a number of orders with different delivery due dates are going to be retrieved by a limited number of order pickers in multiperiods such that (...)
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  5.  9
    Loss of seasonal ranges reshapes transhumant adaptive capacity: Thirty-five years at the US Sheep Experiment Station.Hailey Wilmer, J. Bret Taylor, Daniel Macon, Matthew C. Reeves, Carrie S. Wilson, Jacalyn Mara Beck & Nicole K. Strong - forthcoming - Agriculture and Human Values:1-19.
    Transhumance is a form of extensive livestock production that involves seasonal movements among ecological zones or landscape types. Rangeland-based transhumance constitutes an important social and economic relationship to nature in many regions of the world, including across the Western US. However, social and ecological drivers of change are reshaping transhumant practices, and managers must adapt to increased demands for public rangeland use. Specifically, concerns for wildlife conservation have led to reduced access to seasonal public lands grazing for western US (...)
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  6. Forces impacting the production of organic foods.Karen Klonsky - 2000 - Agriculture and Human Values 17 (3):233-243.
    Roughly 20 percent of organic cropland wasdevoted to produce compared to only 3 percent forconventional agriculture in 1995. At the otherextreme, only 6 percent of organic cropland was incorn production while 25 percent of all croplandproduced corn. Only 30 percent of all organicfarmland was in pasture and rangeland compared to 66percent of all farmland. Clearly, these differencesreflect the greater importance of meat and dairyproduction in agriculture overall than in the organicsubsector. In recent years, the organic industry hasgrown not only (...)
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  7.  63
    Nitrogen turnover on organic and conventional mixed farms.N. Halberg, E. Steen Kristensen & I. Sillebak Kristensen - 1995 - Journal of Agricultural and Environmental Ethics 8 (1):30-51.
    Separate focus on crop fertilization or feeding practices inadequately describes nitrogen (N) loss from mixed dairy farms because of (1) interaction between animal and crop production and between the production system and the manager, and (2) uncertainties of herd N production and crop N utilization. Therefore a systems approach was used to study N turnover and N efficiency on 16 conventional and 14 organic private Danish farms with mixed animal (dairy) and crop production. (...)
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  8.  32
    Mixing for Parlak and Bowing for a Büyük Ses: The Aesthetics of Arranged Traditional Music in Turkey.Eliot Bates - 2010 - Ethnomusicology 54 (1):81-105.
    In this paper I explore the production aesthetics that define the sound of most arranged traditional music albums produced in the early 2000s in Istanbul,Turkey. I will focus on two primary aesthetic characteristics, the achievement of which consume much of the labor put into tracking and mix- ing: parlak (“shine”) and büyük ses (“big sound”). Parlak, at its most basic, consists of a pronounced high frequency boost and a pattern of harmonic distortion characteristics,and is often described by studio musicians (...)
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  9. Thinking Like a Wolf, a Sheep, or a Firefly: Learning Biology Through Constructing and Testing Computational Theories.Uri Wilensky & Kenneth Reisman - 2006 - Cognition & Instruction 24 (2):171-209.
    Biological phenomena can be investigated at multiple levels, from the molecular to the cellular to the organismic to the ecological. In typical biology instruction, these levels have been segregated. Yet, it is by examining the connections between such levels that many phenomena in biology, and complex systems in general, are best explained. We describe a computation-based approach that enables students to investigate the connections between different biological levels. Using agent-based, embodied modeling tools, students model the microrules underlying a biological (...)
     
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  10.  53
    Gender, livestock assets, resource management, and food security: Lessons from the SR-CRSP. [REVIEW]Corinne Valdivia - 2001 - Agriculture and Human Values 18 (1):27-39.
    North Sumatra and West Java in Indonesia, the Andes of Bolivia and Peru, Western Province, the Coast and Machakos in Kenya, were Small Ruminant Collaborative Research Support Program (SR-CRSP) sites in which the role of small ruminants was studied and where technological interventions were designed. In all cases the target groups were poor rural households that could maintain sheep, goats, or South American camelids. The objective was to increase the welfare of families through the use of small ruminant technologies. (...)
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  11.  64
    Breaking Down the Bilingual Cost in Speech Production.Jasmin Sadat, Clara D. Martin, James S. Magnuson, François-Xavier Alario & Albert Costa - 2016 - Cognitive Science 40 (8):1911-1940.
    Bilinguals have been shown to perform worse than monolinguals in a variety of verbal tasks. This study investigated this bilingual verbal cost in a large-scale picture-naming study conducted in Spanish. We explored how individual characteristics of the participants and the linguistic properties of the words being spoken influence this performance cost. In particular, we focused on the contributions of lexical frequency and phonological similarity across translations. The naming performance of Spanish-Catalan bilinguals speaking in their dominant and non-dominant language was compared (...)
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  12.  34
    Traditional, modern or mixed? Perspectives on social, economic, and health impacts of evolving food retail in Thailand.Matthew Kelly, Sam-ang Seubsman, Cathy Banwell, Jane Dixon & Adrian Sleigh - 2015 - Agriculture and Human Values 32 (3):445-460.
    Transnational food retailers expanded to middle-income countries over recent decades responding to supply and demand. Control in new markets diffuses along three axes: socio-economic, geographic, and product category. We used a mixed method approach to study the progression of modern retail in Thailand on these three axes and consumer preferences for food retailing. In Thailand modern retail controls half the food sales but traditional fresh markets remain important. Quantitative questionnaires administered to members of a large national cohort study revealed (...)
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  13.  53
    Crop–livestock interactions in agricultural and pastoral systems in West Africa.Mark Moritz - 2010 - Agriculture and Human Values 27 (2):119-128.
    Driven by population pressures on natural resources, peri-urban pastoralists in the Far North Province of Cameroon have recently intensified livestock production in their traditional pastoral system by feeding their cattle cottonseed cakes and other agricultural byproducts to cope with the disappearance of rangelands typically available through the dry season. Although the crop–livestock interactions in this altered intensive pastoral system seem similar to alterations recently named in mixed-farming systems in West Africa, they are distinctly different and would require (...)
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  14.  46
    Response to the environmental and welfare imperatives by U.k. Livestock production industries and research services.Colin T. Whittemore - 1995 - Journal of Agricultural and Environmental Ethics 8 (1):65-84.
    Production methods for food from U.K. livestock industries (milk, dairy products, meat, eggs, fibre) are undergoing substantial change as a result of the need to respond to environmental and animal welfare awareness of purchasing customers, and to espouse the principles of environmental protection. There appears to be a strong will on the part of livestock farmers to satisfy the environmental imperative, led by the need to maintain market share and by existing and impending legislation. There has been support forthcoming (...)
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  15.  40
    A case study from the post-new deal state agricultural experiment station system: a life of mixed signals in southern Illinois. [REVIEW]Joanna P. Ganning, Courtney G. Flint & Stephen Gasteyer - 2012 - Agriculture and Human Values 29 (4):493-506.
    A wide literature in the sociology of agriculture has depicted the development of agricultural experiment stations at land grant colleges as part of a development project to improve agricultural productivity in particular commodities. Some experiment stations developed regional agricultural centers or stations to improve productivity and address local concerns, recognizing the importance of context in rural development. Through analysis of one such station, the Dixon Springs Agricultural Center in Southern Illinois, this paper describes how regional agricultural stations played a key (...)
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  16.  32
    System-thinking approach to the applied interaction between transport and economy.Ylber Limani - 2018 - AI and Society 33 (2):275-289.
    This paper discusses the correlation balance of transport as a dynamic system and the economic growth of specific regions and countries expressed in gross domestic product. The contemporary transformation processes of the input resources to the desired outcomes need new intelligent approaches based on new information system techniques. These research determinations are specifically focused on achieving the objective of providing with the analyses concerned with giving a more estimated answer to some of the complex questions related to the economic dynamics, (...)
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  17.  19
    Understanding the rationale and advantages of a traditional Mediterranean intercropping system in the nineteenth century.Lucía Díez Sanjuán & Paola Migliorini - 2024 - Agriculture and Human Values 41 (2):561-581.
    Traditional agricultural systems in Mediterranean Europe were characterised by diversity and multifunctionality, and polycultures played a fundamental role in them. Some of these farm systems and the traditional agricultural practices linked to them have now largely disappeared, but they are increasingly recognised as a valuable source of agroecological knowledge. In this study, we seek to recover the long-lost experience from a traditional Mediterranean intercropping system that combined the cultivation of vines and cereals. Using local historical resources available for (...)
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  18.  9
    Independent Effects of Age, Education, Verbal Working Memory, Motor Speed of Processing, Locality, and Morphosyntactic Category on Verb‐Related Morphosyntactic Production: Evidence From Healthy Aging.Marielena Soilemezidi, Maki Kubota, Marina Chrisikopoulou & Valantis Fyndanis - forthcoming - Topics in Cognitive Science.
    This study investigates the role of locality (a task/material-related variable), demographic factors (age, education, and sex), cognitive capacities (verbal working memory [WM], verbal short-term memory [STM], speed of processing [SOP], and inhibition), and morphosyntactic category (time reference and grammatical aspect) in verb-related morphosyntactic production (VRMP). A sentence completion task tapping production of time reference and grammatical aspect in local and nonlocal configurations, and cognitive tasks measuring verbal WM capacity, verbal STM capacity, motor SOP, perceptual SOP, and inhibition were (...)
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  19.  16
    An Optimization-Based System Model of Disturbance-Generated Forest Biomass Utilization.C. Tattersall Smith, Maria D. Tchakerian, Jianbang Gan, Robert N. Coulson & Guy L. Curry - 2008 - Bulletin of Science, Technology and Society 28 (6):486-495.
    Disturbance-generated biomass results from endogenous and exogenous natural and cultural disturbances that affect the health and productivity of forest ecosystems. These disturbances can create large quantities of plant biomass on predictable cycles. A systems analysis model has been developed to quantify aspects of system capacities (harvest, transportation, and processing), spatial aspects of the biomass generation process, and deterioration impacts on biomass quality in the various inventory states (field stands, field-harvested inventories, transportation prepared inventories, and production facility inventories). Optimal (...)
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  20.  34
    Enhancing resilience through seed system plurality and diversity: challenges and barriers to seed sourcing during (and in spite of) a global pandemic.Carina Isbell, Daniel Tobin, Kristal Jones & Travis W. Reynolds - 2023 - Agriculture and Human Values 40 (4):1399-1418.
    The effects of the COVID-19 pandemic have rippled across the United States’ (US) agri-food system, illuminating considerable issues. US seed systems, which form the foundation of food production, were particularly marked by panic-buying and heightened safety precautions in seed fulfillment facilities which precipitated a commercial seed sector overwhelmed and unprepared to meet consumer demand for seed, especially for non-commercial growers. In response, prominent scholars have emphasized the need to support both formal (commercial) and informal (farmer- and gardener-managed) seed (...)
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  21.  37
    Public Choice in a Federal System.Jean-Luc Migué - 1996 - Journal des Economistes Et des Etudes Humaines 7 (1):3-18.
    A part les contraintes imposées aux décisions publiques par 1a mobilité, l’analyse reçue des choix publics postule que le processus politique fonctionne essentiellement de la même façon en régime fédéral qu’en régime unitaire. Il s’avère cependant qu’il existe une dimension du processus politique en régime fédéral qui se prête spécifiquement à l’analyse économique, nommément le fait que, là où les fonctions se recoupent dans un même territoire, il se trouve deux niveaux de gouvernement qui se concurrencent dans l’offre des mêmes (...)
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  22. Smart Prototyping: From Data-Driven Mass-Customization to Community-Enabled Co-Production.Sina Mostafavi, Bahar Bagheri, Ding Wen Bao & Asma Mehan - 2024 - In Mitra Kanaani (ed.), The Routledge Companion to Smart Design Thinking in Architecture & Urbanism for a Sustainable, Living Planet. London: Routledge. pp. 633-642.
    Materialization practices in the architecture and building industry have evolved with the advancement of manufacturing and information technologies. This evolution is evident across various design and production phases, with a pronounced impact on prototyping. Advances in design and fabrication tools have empowered prototypes, integral in any production cycle, to furnish a growing array of information and feedback for designers and manufacturers. In this context, prototypes have transformed from merely showcasing data-driven building solutions to presenting socio-environmentally conscious systems. (...)
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  23.  26
    Untangling the role of social relationships for overcoming challenges in local food systems: a case study of farmers in Québec, Canada.Kerstin Schreiber, Bernard Soubry, Carley Dove-McFalls & Graham K. MacDonald - 2023 - Agriculture and Human Values 40 (1):141-156.
    Advocates for re-localizing food systems often encourage consumers to support local farmers and strengthen local food economies. Yet, local food systems hinge not only on consumers’ willingness to buy local food but also on whether farmers have the social support networks to address diverse challenges during food production and distribution. This study characterizes the challenges and support systems of farmers selling to local markets in Québec, Canada, across multiple growing seasons using a mixed-methods research design. (...)
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  24. Experimentation, distributed cognition, and flow: A scientific lens on mixed martial arts.Zachary Agoff, Benjamin Gweyer & Vadim Keyser - 2022 - In Jason Holt & Marc Ramsay (eds.), The Philosophy of Mixed Martial Arts: Squaring the Octagon. Routledge.
    Recent work by Keyser in applied epistemology of experiment has focused on the iterative ‘production’ of knowledge: knowledge stabilizes within a given physical context and it is iteratively tested within that context to meet standards of reliability. This implies that in a given physical context (e.g., laboratory), the inferences, methods/techniques, and physical products form coherence relations with one another. We apply this epistemological stabilization account to the martial arts in order to argue that the context of stabilization dictates the (...)
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  25.  32
    Narrating agricultural resilience after Hurricane María: how smallholder farmers in Puerto Rico leverage self-sufficiency and collaborative agency in a climate-vulnerable food system.Abrania Marrero, Andrea Lόpez-Cepero, Ramón Borges-Méndez & Josiemer Mattei - 2022 - Agriculture and Human Values 39 (2):555-571.
    Climate change is a threat to food system stability, with small islands particularly vulnerable to extreme weather events. In Puerto Rico, a diminished agricultural sector and resulting food import dependence have been implicated in reduced diet quality, rural impoverishment, and periodic food insecurity during natural disasters. In contrast, smallholder farmers in Puerto Rico serve as cultural emblems of self-sufficient food production, providing fresh foods to local communities in an informal economy and leveraging traditional knowledge systems to manage varying (...)
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  26.  2
    Political Mechanism in the Realization of Sustainable Development Goals in the System of Local Government.Микола БОГАЧЕНКО - 2024 - Epistemological studies in Philosophy, Social and Political Sciences 7 (2):135-143.
    The study aims to analyze the political mechanisms essential for the effective realization of Sustainable Development Goals (SDGs) within the local government framework. The research employs a mixed-method approach, combining qualitative and quantitative analyses to evaluate the interaction between local self-government bodies (LSGs) and businesses, improving investment resources, and directing investment capital towards human resources. The study reveals that the peculiarities of implementing SDGs in Ukraine involve ensuring the stabilizing and distributive functions of the state, which contribute to stimulating (...)
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  27.  28
    Alternative Food Networks in Latin America—exploring PGS (Participatory Guarantee Systems) markets and their consumers: a cross-country comparison.Sonja Kaufmann, Nikolaus Hruschka, Luis Vildozo & Christian R. Vogl - 2023 - Agriculture and Human Values 40 (1):193-216.
    Alternative food networks (AFN) are argued to provide platforms to re-socialize and re-spacealize food, establish and contribute to democratic participation in local food chains, and foster producer–consumer relations and trust. As one of the most recent examples of AFN, Participatory Guarantee Systems (PGS) have gained notable traction in attempting to redefine consumer-producer relations in the organic value chain. The participation of stakeholders, such as consumers, has been a key element theoretically differentiating PGS from other organic verification systems. While (...)
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  28.  34
    Conservation agriculture and gendered livelihoods in Northwestern Cambodia: decision-making, space and access.Stéphane Boulakia, Maria Elisa Christie & Daniel Sumner - 2017 - Agriculture and Human Values 34 (2):347-362.
    Smallholder farmers in Rattanakmondol District, Battambang Province, Cambodia face challenges related to soil erosion, declining yields, climate change, and unsustainable tillage-based farming practices in their efforts to increase food production within maize-based systems. In 2010, research for development programs began introducing agricultural production systems based on conservation agriculture to smallholder farmers located in four communities within Rattanakmondol District as a pathway for addressing these issues. Understanding gendered practices and perspectives is integral to adapting CA technologies to (...)
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  29.  24
    Advances in pig welfare.Marek Spinka (ed.) - 2017 - Duxford, United Kingdom: Woodhead Publishing, an imprint of Elsevier.
    Advances in Pig Welfare analyses current topical issues in the key areas of pig welfare assessment and improvement. With coverage of both recent developments and reviews of historical welfare issues, the volume provides a comprehensive survey of the field. The book is divided into two sections. Part I opens with an overview of main welfare challenges in commercial pig production systems and then reviews pig welfare hot spots from birth to slaughter. Part II highlights emerging topics in pig (...)
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  30.  66
    Totonac homegardens and natural resources in Veracruz, Mexico.Ana Lid Del Angel-pérez & Mendoza B. Martín Alfonso - 2004 - Agriculture and Human Values 21 (4):329-346.
    The Totonac homegarden is a traditionally designed agroecosystem mixing different elements, such as cultivated and wild plants, and livestock. Our objective was to understand the role and importance of homegardens as a strategy for subsistence and natural resources management. Anthropological fieldwork was carried out in Coxquihui, Veracruz, Mexico, a Totonac community. Conventional sampling using a questionnaire yielded a sample of 40 individuals, each representing a family group. Personal interviews, life stories, observations, and field transects enriched survey information. Fieldwork permitted identification (...)
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  31.  36
    When Is ‘Yes to the Mill’ Environmental Justice? Interrogating Sites of Acceptance in Response to Energy Development.Stephanie Malin - 2014 - Analyse & Kritik 36 (2):263-286.
    Though grassroots organizations have mobilized against US environmental injustices since; the 1980s, academic definitions of environmental justice (EJ) remain limited in important ways, including: a tendency to privilege cases where activists achieve a successful, ‘tidy’ outcome; inattention to roles natural resource dependence and free market systems play in structuring environmental inequality; and a tendency to under-analyze alternative notions of EJ that result, utilized by activists who prioritize local autonomy and procedural justice in land-use decision making. Here, I argue that (...)
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  32.  83
    Nurturing the Whole Person: The Ethics of Workplace Spirituality in a Society of Organizations.Mathew L. Sheep - 2006 - Journal of Business Ethics 66 (4):357-375.
    In a world which can be increasingly described as a “society of organizations,” it is incumbent upon organizational researchers to account for the role of organizations in determining the well-being of societies and the individuals that comprise them. Workplace spirituality is a young area of inquiry with potentially strong relevance to the well-being of individuals, organizations, and societies. Previous literature has not examined ethical dilemmas related to workplace spirituality that organizations might expect based upon the co-existence of multiple ethical work (...)
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  33. Production Systems and Rule‐Based Inference.Gary Jones & Frank E. Ritter - 2003 - In L. Nadel (ed.), Encyclopedia of Cognitive Science. Nature Publishing Group.
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  34.  22
    A production system theory of serial memory.John R. Anderson & Michael Matessa - 1997 - Psychological Review 104 (4):728-748.
  35.  13
    Production Systems.Christian D. Schunn & David Klahr - 1998 - In George Graham & William Bechtel (eds.), A Companion to Cognitive Science. Blackwell. pp. 542–551.
    “Fiiirre!” If someone were to shout that while you were in the midst of reading this essay, you would, like most people, stop reading and look around the room for the source of the shout, or the fire itself. You would also consider whether the likelihood of a fire was sufficiently high to cause you to take appropriate action – for example, locate a fire extinguisher, call the fire department, or leave the room. Of course, you have not been sitting (...)
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  36.  12
    Investigating production system representations for non-combinatorial match.Milind Tambe & Paul S. Rosenbloom - 1994 - Artificial Intelligence 68 (1):155-199.
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  37.  9
    Flexible Production Systems and the Social Construction of Trust.Edward H. Lorenz - 1993 - Politics and Society 21 (3):307-324.
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  38.  52
    A Distributed Connectionist Production System.David S. Touretzky & Geoffrey E. Hinton - 1988 - Cognitive Science 12 (3):423-466.
    DCPS is a connectionist production system interpreter that uses distributed representations. As a connectionist model it consists of many simple, richly interconnected neuron‐like computing units that cooperate to solve problems in parallel. One motivation for constructing DCPS was to demonstrate that connectionist models are capable of representing and using explicit rules. A second motivation was to show how “coarse coding” or “distributed representations” can be used to construct a working memory that requires far fewer units than the number of (...)
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  39.  8
    Relational production systems☆.Steven A. Vere - 1977 - Artificial Intelligence 8 (1):47-68.
  40.  21
    Learning production systems from examples.Charles L. Hedrick - 1976 - Artificial Intelligence 7 (1):21-49.
  41. Thinking as a production system.Marsha C. Lovett & John R. Anderson - 2005 - In K. Holyoak & B. Morrison (eds.), The Cambridge handbook of thinking and reasoning. Cambridge, England: Cambridge University Press. pp. 401--429.
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  42.  21
    Adaptive inventory control in production systems.Balázs Lénárt, Katarzyna Grzybowska & Mónika Cimer - 2012 - In Emilio Corchado, Vaclav Snasel, Ajith Abraham, Michał Woźniak, Manuel Grana & Sung-Bae Cho (eds.), Hybrid Artificial Intelligent Systems. Springer. pp. 222--228.
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  43.  11
    Production systems and environmental management.Constantin Zaharia, Nicolae Tudorescu & Ioana Zaharia - 2008 - Linguistic and Philosophical Investigations 7.
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  44.  20
    On the planetary capacity to sustain human populations.Colin S. Reynolds - 2014 - Ethics in Science and Environmental Politics 14 (1):33-41.
  45.  25
    Agriculture development and food security policy in eritrea - an analysis.Ravinder Rena - unknown
    The main economic activity of the people of Eritrea is agriculture: crop production and livestock herding. Agriculture mainly comprises mixed farming and some commercial concessions. Most agriculture is rain-fed. The main rain-fed crops are sorghum, millet and sesame, and the main irrigated crops are all horticultural crops like bananas, onions and tomatoes and cotton. The major livestock production constraints are disease, water and feed shortages and agricultural expansion especially in the river frontages. The agricultural sector employs eighty (...)
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  46. A rational analysis of production system architecture. Anderson Jr & N. Kushmerick - 1990 - Bulletin of the Psychonomic Society 28 (6):509-509.
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  47.  52
    Nested explanation in Aristotle and Mayr.Lucas Mix - 2016 - Synthese 193 (6):1817-1832.
    Both Aristotle and Ernst Mayr present theories of dual explanation in biology, with proximal, clearly physical explanations and more distal, biology-specific explanations. Aristotle’s presentation of final cause explanations in Posterior Analytics relates final causes to the necessary material, formal, and efficient causes that mediate them. Johnson and Leunissen demonstrate the problematic nature of historical and recent interpretations and open the door for a new interpretation consistent with modern evolutionary theory. Mayr’s differentiation of proximate and ultimate/evolutionary causes provides a key to (...)
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  48.  61
    Societal concerns about PORK and PORK production and their relationships to the production system.Egbert Kanis, Ab F. Groen & Karel H. De Greef - 2003 - Journal of Agricultural and Environmental Ethics 16 (2):137-162.
    Pork producers in Western Europe moreand more encounter a variety of societalconcerns about pork and pork production. Sofar, however, producers predominantly focusedon low consumer prices, therewith addressingjust one concern. This resulted in an intensiveand large-scale production system, decreasinglyrelated to the area of farm land, andaccompanied with increasing concerns aboutsafety and healthiness of pork, animal welfare,environmental pollution, and others.An overview was given of possible concernsabout West-European pork production with theconsumers, citizens, and producers, and thoseconcerns are traced back to (...)
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  49.  87
    Unusual modes of reproduction in social insects: Shedding light on the evolutionary paradox of sex.Tom Wenseleers & Annette Van Oystaeyen - 2011 - Bioessays 33 (12):927-937.
    The study of alternative genetic systems and mixed modes of reproduction, whereby sexual and asexual reproduction is combined within the same lifecycle, is of fundamental importance as they may shed light on classical evolutionary issues, such as the paradox of sex. Recently, several such cases were discovered in social insects. A closer examination of these systems has revealed many amazing facts, including the mixed use of asexual and sexual reproduction for the production of new queens (...)
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  50.  53
    Consumer attitudes to different pig production systems: a study from mainland China. [REVIEW]Marcia Dutra de Barcellos, Klaus G. Grunert, Yanfeng Zhou, Wim Verbeke, F. J. A. Perez-Cueto & Athanasios Krystallis - 2013 - Agriculture and Human Values 30 (3):443-455.
    In many countries consumers have shown an increasing interest to the way in which food products are being produced. This study investigates Chinese consumers’ attitudes towards different pig production systems by means of a conjoint analysis. While there has been a range of studies on Western consumers’ attitudes to various forms of food production, little is known about the level of Chinese consumers’ attitudes. A cross-sectional survey was carried out with 472 participants in 6 Chinese cities. Results (...)
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