Results for ' ecology and agricultural economics'

981 found
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  1.  35
    Talking about trees: science, ecology, and agriculture in Cuba.Richard Levins - 2008 - New Delhi: Leftword Books.
    Talking About Trees ranges widely, from personal narratives to theoretical discussions on the need for the precautionary principle in science.
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  2.  8
    Human ecology and food discourses in a smallholder agricultural system in Leyte, The Philippines.Federico Davila - 2020 - Agriculture and Human Values 37 (3):719-741.
    Food systems are influenced by discourses held by individuals and institutions. Market oriented food security and food sovereignty are frequently presented as co-existing discourses in food systems. This paper documents how smallholder farmers embody market food security and food sovereignty discourses in their agricultural practices, and how these discourses prevent new forms of agriculture from developing given socio-political and institutional rigidity. A human ecology systems framework is used to analyse semi-structured interviews with 39 coconut producing smallholder farmers from (...)
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  3.  50
    Applying Behavioral Ecology and Behavioral Economics to Conservation and Development Planning: An Example from the Mikea Forest, Madagascar. [REVIEW]Bram Tucker - 2007 - Human Nature 18 (3):190-208.
    Governments and non-govermental organizations (NGOs) that plan projects to conserve the environment and alleviate poverty often attempt to modify rural livelihoods by halting activities they judge to be destructive or inefficient and encouraging alternatives. Project planners typically do so without understanding how rural people themselves judge the value of their activities. When the alternatives planners recommend do not replace the value of banned activities, alternatives are unlikely to be adopted, and local people will refuse to participate. Human behavioral ecology (...)
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  4.  42
    Agricultural practices, ecology, and ethics in the third world.L. S. Westra, K. L. Bowen & B. K. Behe - 1991 - Journal of Agricultural and Environmental Ethics 4 (1):60-77.
    The increasing demand for horticultural products for nutritional and economic purposes by lesser developed countries (LDC's) is well-documented. Technological demands of the LDC's producing horticultural products is also increasing. Pesticide use is an integral component of most agricultural production, yet chemicals are often supplied without supplemental information vital for their safe and efficient implementation. Illiteracy rates in developing countries are high, making pesticide education even more challenging. For women, who perform a significant share of agricultural tasks, illiteracy rates (...)
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  5.  36
    Gender, women and agriculture in Agriculture and Human Values.Carolyn Sachs - 2023 - Agriculture and Human Values 40 (1):19-24.
    This article reflects on how Agriculture and Human Values has approached women, gender, and agriculture over the years based on a content analysis of the journal. Overall, the journal has a long history of dealing with these issues with increasing interest over time. The predominant research themes in this area are women on farms; gender, agriculture, and environment; and gender, agriculture, and intersectionalities. Feminist political ecology constituted the major theoretical orientation of this scholarship. Two themes in gender scholarship that (...)
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  6.  47
    Ecology and Economics of the Great Plains by Daniel S. Licht.Amitrajeet A. Batabyal - 1998 - Agriculture and Human Values 15 (3):283-284.
  7.  41
    A new modus operandi for the agricultural economics profession.D. Peter Stonehouse - 1997 - Journal of Agricultural and Environmental Ethics 10 (1):55-67.
    Agricultural economics has, until the 1990s, enjoyeda reputation for relevance and usefulness to theagri-food industry and policy-makers. Thatreputation has been jeopardized by a growinginfatuation with models and quantification, and aconcomitant underemphasis placed on many complexproblems and issues of society. An illustrativeexample is explored, using agriculturalactivity-related damage to the natural resourcebase, environment and ecology. Agriculturaleconomists are urged to respond by broadening theirterms of reference and joining forces with otherdisciplines.
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  8.  57
    Gender, ecology, and the science of survival: Stories and lessons from Kenya. [REVIEW]Dianne E. Rocheleau - 1991 - Agriculture and Human Values 8 (1-2):156-165.
    Sustainable development and biodiversity initiatives increasingly include ethnoscience, yet the gendered nature of rural people's knowledge goes largely unrecognized. The paper notes the current resurgence of ethnoscience research and states the case for including gendered knowledge and skills, supported by a brief review of relevant cultural ecology and ecofeminist field studies. The author argues the case from the point of view of better, more complete science as well as from the ethical imperative to serve women's interests as the “daily (...)
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  9.  30
    Digesting agriculture development: nutrition-oriented development and the political ecology of rice–body relations in India.Carly E. Nichols - 2022 - Agriculture and Human Values 39 (2):757-771.
    Nutrition-sensitive agriculture has emerged as a major development paradigm that works to diversify crops and diets throughout the Global South in order to improve nutritional outcomes. Drawing on a conceptual framework from political ecologies of health that looks at political economic factors, social discourse, and embodied, material experiences of food, I analyze qualitative and ethnographic data from an integrated NSA intervention in Madhya Pradesh and Jharkhand, India. The analysis shows that while embodied experiences of differing rice varieties were central to (...)
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  10. Convergence of Culture, Ecology, and Ethics: Management of Feral Swamp Buffalo in Northern Australia.Glenn Albrecht, Clive R. McMahon, David M. J. S. Bowman & Corey J. A. Bradshaw - 2009 - Journal of Agricultural and Environmental Ethics 22 (4):361-378.
    This paper examines the identity of Asian swamp buffalo (Bubalus bubalis) from different value orientations. Buffalo were introduced into Northern (Top End) Australia in the early nineteenth century. A team of transdisciplinary researchers, including an ethicist, has been engaged in field research on feral buffalo in Arnhem Land over the past three years. Using historical documents, literature review, field observations, interviews with key informants, and interaction with the Indigenous land owners, an understanding of the diverse views on the scientific, cultural, (...)
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  11.  27
    Export agriculture, ecological disruption, and social inequity: Some effect of pesticides in Southern Honduras.Douglas L. Murray - 1991 - Agriculture and Human Values 8 (4):19-29.
    Pesticides remain an integral part of development efforts to renew economic growth in Central America and lift the region out of a severe economic crisis. This paper analyzes the implications of the continued reliance on pesticides for heightening economic and ecological problems in the agrarian sector.Relying on a case study of export melon production in Choluteca, Honduras, the author argues that current development strategies, which rely heavily on pesticides, are generating ecological disruption that creates conditions biased against small producers. Lack (...)
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  12.  43
    Will work for food: agricultural interns, apprentices, volunteers, and the agrarian question.Michael Ekers, Charles Z. Levkoe, Samuel Walker & Bryan Dale - 2016 - Agriculture and Human Values 33 (3):705-720.
    Recently, growing numbers of interns, apprentices, and volunteers are being recruited to work seasonally on ecologically oriented and organic farms across the global north. To date, there has been very little research examining these emergent forms of non-waged work. In this paper, we analyze the relationships between non-waged agricultural work and the economic circumstances of small- to medium-size farms and the non-economic ambitions of farm operators. We do so through a quantitative and qualitative analysis of farmers’ responses to two (...)
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  13.  27
    Materialized ideology and environmental problems: The cases of solar geoengineering and agricultural biotechnology.Brian Petersen, Diana Stuart & Ryan Gunderson - 2020 - European Journal of Social Theory 23 (3):389-410.
    This article expands upon the notion of ideology as a material phenomenon, usually in the form of institutionalized, taken-for-granted practices. It draws on Herbert Marcuse and related thinkers to conceptualize technological solutions to environmental problems as materialized ideological responses to social-ecological contradictions, which, by concealing these contradictions, reproduce existing social conditions. This article outlines a method of technology assessment as ideology critique that draws attention to: (1) the social determinants of the given technology; (2) whether the technology conceals or masks (...)
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  14.  20
    Just Sustainability: Technology, Ecology, and Resource Extraction eds. by Christiana Z. Peppard and Andrea Vicini.Tallessyn Zawn Grenfell-Lee - 2018 - Journal of the Society of Christian Ethics 38 (1):200-201.
    In lieu of an abstract, here is a brief excerpt of the content:Reviewed by:Just Sustainability: Technology, Ecology, and Resource Extraction eds. by Christiana Z. Peppard and Andrea ViciniTallessyn Zawn Grenfell-LeeJust Sustainability: Technology, Ecology, and Resource Extraction Edited by Christiana Z. Peppard and Andrea Vicini maryknoll, ny: orbis, 2015. 304 pp. $42.00Just Sustainability offers a detailed journey through various Catholic contextual understandings of what ecological sustainability means today in light of the demands of justice. In the first section of (...)
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  15.  34
    Cybernetics, design and regenerative economics.Skyler Perkins & Anika Jessup - 2021 - Technoetic Arts 19 (1):123-137.
    With unbridled exponential economic growth, earth systems and social systems are headed for catastrophic meltdown. Meanwhile, much of humanity is highly dependent on current institutions. Second-order cybernetics can help society come to grips with the enormous demand of adapting existing institutions for a regenerative economy. While the current trajectory of increasing consumption and rapid ecological decay will lead to collapse, the progress achieved by civilization can be vindicated by large-scale investment in regenerating natural capital assets, developing open-source technologies for the (...)
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  16.  48
    Contributing to food security in urban areas: differences between urban agriculture and peri-urban agriculture in the Global North.Ina Opitz, Regine Berges, Annette Piorr & Thomas Krikser - 2016 - Agriculture and Human Values 33 (4):341-358.
    Food security is becoming an increasingly relevant topic in the Global North, especially in urban areas. Because such areas do not always have good access to nutritionally adequate food, the question of how to supply them is an urgent priority in order to maintain a healthy population. Urban and peri-urban agriculture, as sources of local fresh food, could play an important role. Whereas some scholars do not differentiate between peri-urban and urban agriculture, seeing them as a single entity, our hypothesis (...)
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  17.  38
    Regenerative agriculture and a more-than-human ethic of care: a relational approach to understanding transformation.Madison Seymour & Sean Connelly - 2023 - Agriculture and Human Values 40 (1):231-244.
    A growing body of literature argues that achieving radical change in the agri-food system requires a radical renegotiation of our relationship with the environment alongside a change in our thinking and approach to transformational food politics. This paper argues that relational approaches such as a more-than-human ethic of care (MTH EoC) can offer a different and constructive perspective to analyse agri-food system transformation because it emphasises social structures and relationships as the basis of environmental change. A MTH EoC has not (...)
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  18.  29
    Searching for the plot: narrative self-making and urban agriculture during the economic crisis in Slovenia.Petra Matijevic - 2021 - Agriculture and Human Values 39 (1):301-314.
    Analyses of household urban agriculture have demonstrated a wealth of personal, economic, social, moral or political uses for self-provisioned food, yet have often understood the practice itself as merely a production process. This ‘means-to-an-end’ perspective is especially pronounced in studies of locations undergoing economic hardship. Urban gardening in postsocialist Central and Eastern Europe and the former Soviet Union has been framed as an element of an informal economy, enabling household savings, access to informal networks and avoidance of industrial goods deemed (...)
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  19.  20
    Sympoietic growth: living and producing with fungi in times of ecological distress.Tereza Stöckelová, Lukáš Senft & Kateřina Kolářová - 2023 - Agriculture and Human Values 40 (1):359-371.
    Drawing upon ethnographic research on human living and producing with fungi, and Haraway’s theorization of sympoiesis and the model ecosystems of mycorrhizae developed in current mycological research, we offer a concept of _sympoietic growth_. Sympoiesis is a concept that suggests a way of thinking about growth as a more-than-human process and provides an alternative political imaginary both to current forms of economic growth and to the idea of “degrowth.” We explore human-fungi co-operation in forests, an urban park, and a shopping (...)
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  20.  36
    Transforming landscapes and mindscapes through regenerative agriculture.Ethan Gordon, Federico Davila & Chris Riedy - 2022 - Agriculture and Human Values 39 (2):809-826.
    Agriculture occupies 38% of the planet’s terrestrial surface, using 70% of freshwater resources. Its modern practice is dominated by an industrial–productivist discourse, which has contributed to the simplification and degradation of human and ecological systems. As such, agricultural transformation is essential for creating more sustainable food systems. This paper focuses on discursive change. A prominent discursive alternative to industrial–productivist agriculture is regenerative agriculture. Regenerative discourses are emergent, radically evolving and diverse. It is unclear whether they have the potential to (...)
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  21.  16
    Agriculture and environment: friends or foes? Conceptualising agri-environmental discourses under the European Union’s Common Agricultural Policy.Ilona Rac, Karmen Erjavec & Emil Erjavec - 2023 - Agriculture and Human Values 41 (1):147-166.
    The European Union’s common agricultural policy (CAP), in addition to its primary production and farm income goals, is a large source of funding for environmentally friendly agricultural practices. However, its schemes have variable success and uptake across member states (MS) and regions. This study tries to explain these differences by demonstrating differences between policy levels in the understanding of the relationship between nature and farming. To compare constructs and values of the respective policy communities, their discursive construction as (...)
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  22.  51
    Farmer-Community Connections and the Future of Ecological Agriculture in California.Sonja Brodt, Gail Feenstra, Robin Kozloff, Karen Klonsky & Laura Tourte - 2006 - Agriculture and Human Values 23 (1):75-88.
    While questions about the environmental sustainability of contemporary farming practices and the socioeconomic viability of rural communities are attracting increasing attention throughout the US, these two issues are rarely considered together. This paper explores the current and potential connections between these two aspects of sustainability, using data on community members’ and farmers’ views of agricultural issues in California’s Central Valley. These views were collected from a series of individual and group interviews with biologically oriented and conventional farmers as well (...)
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  23.  9
    Agricultural innovations for sustainability? Diverse pathways and plural perspectives on rice seeds in Odisha, India.Saurabh Arora, Bhuvana Narayanarao, Nimisha Mittal & Rasheed Sulaiman Vadekkal - forthcoming - Agriculture and Human Values:1-18.
    We focus on alternative innovation pathways for addressing agricultural sustainability challenges in Odisha, India. The first pathway that we term as industrial, is focused on breeding new seed varieties in modern laboratories and test fields, ostensibly for climate resilience. It is driven by public scientific institutions and private corporations. The second pathway that we call agroecological, is grounded in saving and sharing of diverse local varieties, largely by Indigenous (Adivasi) smallholders and their allies in civil society. Using the pathways’ (...)
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  24.  28
    Towards a dialogue of sustainable agriculture and end-times theology in the United States: insights from the historical ecology of nineteenth century millennial communes.Chelsea Fisher - 2018 - Agriculture and Human Values 35 (4):791-807.
    Almost one-third of all U.S. Americans believe that Jesus Christ will return to Earth in the next 40 years, thereby signaling the end of the world. The prevalence of this end-times theology has meant that sustainability initiatives are often met with indifference, resistance, or even hostility from a significant portion of the American population. One of the ways that the scientific community can respond to this is by making scientific discourse, particularly as related to sustainability, more palatable to end-times believers. (...)
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  25.  5
    Exploring political ecology: issues, problems, and solutions to the climate change crisis.Alexander M. Ervin - 2024 - New York, NY: Routledge.
    This book explores some of the conditions and underlying causes of the multiple environmental crises facing humanity. Rooted in anthropology, but multidisciplinary in scope, it surveys the many socio-cultural and socio-economic errors, foibles, and follies that brought us to these circumstances. Crucially and uniquely, it outlines an array of viable and practical solutions, some of which are radically different from the current status quo and cultural expectations. The first chapter canvasses the emerging, interdisciplinary field of political ecology, then Part (...)
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  26.  79
    The nature of urban gardens: toward a political ecology of urban agriculture.Michael Classens - 2015 - Agriculture and Human Values 32 (2):229-239.
    With a few notable exceptions, urban garden scholarship tends to be either celebratory or critical of the role urban gardens play in wider political, social, cultural, economic and ecological dynamics. Drawing on urban political ecology scholarship, this article explores the question of nature within scholarship on urban gardens. I argue that failing to adequately scrutinize the co-constitutive character of nature and society has led some scholars to overlook the potential for urban gardens to achieve broader socio-political goals, and led (...)
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  27.  54
    Low-carbon food supply: the ecological geography of Cuban urban agriculture and agroecological theory.Gustav Cederlöf - 2016 - Agriculture and Human Values 33 (4):771-784.
    Urban agriculture in Cuba is often promoted as an example of how agroecological farming can overcome the need for oil-derived inputs in food production. This article examines the geographical implications of Cuba’s low-carbon urban farming based on fieldwork in five organopónicos in Pinar del Río. The article charts how energy flows, biophysical relations, and socially mediated ecological processes are spatially organised to enable large-scale urban agricultural production. To explain this production system, the literature on Cuban agroecology postulates a model (...)
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  28.  24
    ‘Workable utopias’ for social change through inclusion and empowerment? Community supported agriculture (CSA) in Wales as social innovation.Tezcan Mert-Cakal & Mara Miele - 2020 - Agriculture and Human Values 37 (4):1241-1260.
    The focus of this article is community supported agriculture (CSA) as an alternative food movement and a bottom-up response to the problems of the dominant food systems. By utilizing social innovation approach that explores the relationship between causes for human needs and emergence of socially innovative food initiatives, the article examines how the CSA projects emerge and why, what is their innovative role as part of the social economy and what is their transformative potential. Based on qualitative data from four (...)
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  29.  33
    From colonization to “environmental soy”: A case study of environmental and socio-economic valuation in the Amazon soy frontier. [REVIEW]Corrina Steward - 2007 - Agriculture and Human Values 24 (1):107-122.
    This paper examines the socio-economic and environmental implications of soy development in Santarém, Pará, located in the Brazilian Amazon. The settlement history of the region contributes directly to the way in which soy agriculture is currently proceeding in Santarém. Government policies and perspectives have been shaped by a history of agrarian colonization of Amazon forests, and the small farmers, or colonos, who are now being bought out by soy agribusiness are also rooted in this history. As a means of ascertaining (...)
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  30.  25
    Window dressing inequalities and constructing women farmers as problematic—gender in Rwanda’s agriculture policy.Karolin Andersson, Katarina Pettersson & Johanna Bergman Lodin - 2022 - Agriculture and Human Values 39 (4):1245-1261.
    Rwanda is often depicted as a success story by policy makers when it comes to issues of gender. In this paper, we show how the problem of gendered inequality in agriculture nevertheless is both marginalized and instrumentalized in Rwanda’s agriculture policy. Our in-depth analysis of 12 national policies is informed by Bacchi’s _What’s the problem represented to be?_ approach. It attests that gendered inequality is largely left unproblematized as well as reduced to a problem of women’s low agricultural productivity. (...)
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  31.  29
    Reflexive policies and the complex socio-ecological systems of the upland landscapes in Indonesia.Sacha Amaruzaman, Douglas K. Bardsley & Randy Stringer - 2022 - Agriculture and Human Values 39 (2):683-700.
    Well-intended natural resource policies that ignore the complexity of socio-ecological systems too often threaten local values and opportunities for sustainable development. Upland areas throughout Indonesia provide examples of complex socio-ecological systems experiencing rapid socio-economic and environmental transformations in response to interactions between development policies and local agendas. Broad natural resource policies influence socio-ecological systems in different ways. In some cases, there are converging national and local goals, while in others the goals of national policy conflict with local aspirations. This study (...)
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  32.  48
    Agriculture, Trade and Sustainability.Erkan Rehber & Libor Grega - 2008 - The European Legacy 13 (4):463-479.
    In recent decades there has been growing concern about the combined undesired consequences of rapid economic growth, based on the free market movement, and developments in science and technology. This concern has placed the sustainable development concept on the world's agenda. The notion of sustainability, which originally referred mostly to the environmental consequences of human activities, along with their economic and social aspects, has been discussed not only at the national and the global levels but also in relation to particular (...)
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  33.  58
    Wildlife Conservation, Food Production and ‘Development’: Can They be Integrated? Ecological Agriculture and Elephant Conservation in Africa.Marthe Kiley-Worthington - 1997 - Environmental Values 6 (4):455-470.
    It is widely believed that there must be a conflict between food production and conservation, and that development must be related to economics. Both these beliefs are questioned. It is suggested that ecological agriculture, which includes ethologically and ecologically sound animal management can reduce conflicts between conservation and food production. African elephants are taken as an example illustrating different attitudes to conservation. It is proposed that, rather than developing further the present common conservation attitude of ' wildlife apartheid', the (...)
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  34.  3
    Analyzing abstraction in critical agri-food studies and computer science: toward interdisciplinary analysis of digital agriculture innovation.Lara Roeven, Steven A. Wolf, Phoebe Sengers, Jen Liu, Gloire Rubambiza, Donny Persaud & Hakim Weatherspoon - forthcoming - Agriculture and Human Values:1-18.
    Excitement about digital agriculture—i.e., expanded reliance on collecting, integrating, analyzing, and applying digital data in agri-food systems—is bringing two different conceptualizations of abstraction into collision and dialogue. Critical agri-food scholars have long expressed concerns about disembedding—or abstracting—agriculture from particular geographies, farmers’ varied interests, and ecological processes. In contrast, in computer science, abstraction is understood as beneficial for taming the complexities of technology and supporting the development of general-purpose tools. In this paper, we compare these very different theorizations of abstraction through (...)
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  35.  11
    Glimpses of embodied utopias, why Moroccan and Swiss farmers engage in alternative agricultures.Andrea Mathez - forthcoming - Agriculture and Human Values:1-14.
    Geographies of food are not only shaped by political economic forces but also by individuals who resist dominant ways of subjectivation. Based on ethnographic research on forty-seven agroecological farms in Switzerland and Morocco, this article proposes a philosophical reconsideration of the role of utopia, hope and enchantment in shaping people’s actions. It contributes to the understanding of the emotional, spiritual and embodied experiences that lead farmers to engage in alternative agricultures at the margins of state planning and agro-industry. The adoption (...)
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  36.  19
    No farm is an island: constrained choice, landscape thinking, and ecological insect management among Wisconsin farmers.Benjamin Iuliano - 2024 - Agriculture and Human Values 41 (4):1631-1646.
    Agriculture has long struggled to reconcile production with biodiversity conservation. Industrial farming practices that erode structural complexity within crop fields and across entire landscapes, as well as widespread pesticide use, have resulted in declining insect abundance and diversity globally. Recognition of socio-environmental consequences have spurred alternative pest management paradigms such as integrated pest management (IPM) and conservation biological control (CBC), which emphasize ecology as the scientific foundation for a sustainable agriculture. However, adoption of these approaches at scales large enough (...)
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  37.  15
    Social and cultural bonds left to “the mercy of the winds:” an agricultural transition.Rebecca E. Shelton & Hallie Eakin - 2020 - Agriculture and Human Values 38 (3):693-708.
    In 2004, the agricultural economies of many rural communities in the United States were impacted by the cessation of a price-support and supply-control program for tobacco production. Tobacco was not only an important livelihood, but also was central to social and cultural life. Using a social–ecological systems lens and the adaptive cycle metaphor, we examine the reorganization of agriculture in communities that previously produced tobacco under the program. Specifically, we seek to understand how transitional policy that provided financial support (...)
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  38.  71
    Towards Sustainable Agricultural Stewardship: Evolution and Future Directions of the Permaculture Concept.Jungho Suh - 2014 - Environmental Values 23 (1):75-98.
    This paper traces the origins of the concept of permaculture and discusses the sustainability of permaculture itself as a form of alternative agriculture. The principles of permaculture are shown to have many views and perspectives in common with Taoism and with Buddhist ecology and economics. The amalgamation of these Oriental traditions can be translated into the Kaya equation and beyond. It is argued that future permaculture movements should focus on revitalising the communitarian spirit of traditional farming villages instead (...)
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  39.  29
    Conceptualization of Ecological Management: Practice, Frameworks and Philosophy.Milutin Stojanovic - 2019 - Journal of Agricultural and Environmental Ethics 32 (3):431-446.
    This paper investigates practice, frameworks and philosophy in the field of ecological management, a novel integrative approach to closing the gap between ecological and economic theoretical models and ecological and economic behavior. First, I will present the current status in this emerging field and discuss management in relation to various sub-disciplines, including agroecology, circular economy, industrial ecology, and urban sustainability. This provides a basis to analyze the theoretical frameworks found in profitable, ecologically-based businesses and identify key general features that (...)
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  40.  16
    Chemical, ecological, other? Identifying weed management typologies within industrialized cropping systems in Georgia (U.S.).David Weisberger, Melissa Ann Ray, Nicholas T. Basinger & Jennifer Jo Thompson - forthcoming - Agriculture and Human Values:1-19.
    Since the introduction and widespread adoption of chemical herbicides, “weed management” has become almost synonymous with “herbicide management.” Over-reliance on herbicides and herbicide-resistant crops has given rise to herbicide resistant weeds. Integrated weed management (IWM) identifies three strategies for weed management— biological-cultural, chemical-technological, mechanical-physical—and recommends combining all three to mitigate herbicide resistance. However, adoption of IWM has stalled, and research to understand the adoption of IWM practices has focused on single stakeholder groups, especially farmers. In contrast, decisions about weed management (...)
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  41.  59
    Biomimicry in Agriculture: Is the Ecological System-Design Model the Future Agricultural Paradigm?Milutin Stojanovic - 2019 - Journal of Agricultural and Environmental Ethics 32 (5):789-804.
    Comprising almost a third of greenhouse gas emissions and having an equally prominent role in pollution of soils, fresh water, coastal ecosystems, and food chains in general, agriculture is, alongside industry and electricity/heat production, one of the three biggest anthropogenic causes of breaching the planetary boundaries. Most of the problems in agriculture, like soil degradation and diminishing biodiversity, are caused by unfit uses of existing technologies and approaches mimicking the agriculturally-relevant functioning natural ecosystems seem necessary for appropriate organization of our (...)
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  42. Sensors and sensing practices: shaping farming system strategies toward agricultural sustainability.Lenn Gorissen, Kornelia Konrad & Esther Turnhout - forthcoming - Agriculture and Human Values:1-19.
    While sustainability in farming is increasingly recognised, practical implementation faces obstacles, including knowledge gaps that hinder farmers’ effective adaptation. Agricultural sensors have emerged as tools to assist farmers in offering real-time monitoring capabilities, which can provide information to support decision-making towards sustainable crop production. However, critical analyses point out that innovation in agricultural equipment predominantly focuses on optimising the dominant intensification model, while sensors might also facilitate biodiversity-based strategies toward agricultural sustainability, which aim to replace chemical inputs (...)
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  43.  34
    Environmental Stewardship and Ecological Solidarity: Rethinking Social-Ecological Interdependency and Responsibility.Raphaël Mathevet, François Bousquet, Catherine Larrère & Raphaël Larrère - 2018 - Journal of Agricultural and Environmental Ethics 31 (5):605-623.
    This paper explores and discusses the various meanings of the stewardship concept in the field of sustainability science. We highlight the increasing differences between alternative approaches to stewardship and propose a typology to enable scientists and practitioners to more precisely identify the basis and objectives of the concept of stewardship. We first present the two dimensions we used to map the diversity of stances concerning stewardship. Second, we analyse these positions in relation to the limits of the systemic approach, ideological (...)
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  44.  23
    Agroecology in the North: Centering Indigenous food sovereignty and land stewardship in agriculture “frontiers”.Mindy Jewell Price, Alex Latta, Andrew Spring, Jennifer Temmer, Carla Johnston, Lloyd Chicot, Jessica Jumbo & Margaret Leishman - 2022 - Agriculture and Human Values 39 (4):1191-1206.
    Warming temperatures in the circumpolar north have led to new discussions around climate-driven frontiers for agriculture. In this paper, we situate northern food systems in Canada within the corporate food regime and settler colonialism, and contend that an expansion of the conventional, industrial agriculture paradigm into the Canadian North would have significant socio-cultural and ecological consequences. We propose agroecology as an alternative framework uniquely accordant with northern contexts. In particular, we suggest that there are elements of agroecology that are already (...)
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  45.  12
    Peasant Farming Systems, Agricultural Modernization, and the Conservation of Crop Genetic Resources in Latin America.Miguel A. Altieri & M. Kat Anderson - 1992 - In P. L. Fiedler & S. K. Jaim (eds.), Conservation Biology. Springer Us. pp. 49-64.
    Many traditional agroecosystems found in Latin America constitute major in situ repositories of crop genetic diversity. This native germplasm is crucial to developing countries and industrialized nations alike. Native varieties expand and renew the crop genetic resources of developed countries while also performing well under the ecological and economic conditions of the traditional farms where they are grown. With agricultural modernization and environmental degradation, crop genetic diversity is decreasing in peasant agricultural systems. Research is urgently needed to document (...)
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  46.  34
    Convergence of culture, ecology, and ethics: Management of feral swamp buffalo in northern Australia.G. Albrecht, C. R. McMahon, Dmjs Bowman & C. J. A. Bradshaw - 2009 - Journal of Agricultural and Environmental Ethics 22 (4):361-378.
    This paper examines the identity of Asian swamp buffalo (Bubalus bubalis) from different value orientations. Buffalo were introduced into Northern (Top End) Australia in the early nineteenth century. A team of transdisciplinary researchers, including an ethicist, has been engaged in field research on feral buffalo in Arnhem Land over the past three years. Using historical documents, literature review, field observations, interviews with key informants, and interaction with the Indigenous land owners, an understanding of the diverse views on the scientific, cultural, (...)
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  47.  31
    Professionalization of agriculture and distributed innovation for multifunctional landscapes and territorial development.Steven A. Wolf - 2008 - Agriculture and Human Values 25 (2):203-207.
    Professionalization of farmers and rural entrepreneurs is identified as a potential resource to advance transition to multifunctional landscapes and territorial development. Drawing on interactive conceptions of knowledge creation and technical change, I argue that collective structures that support pooling of experiential knowledge can complement public and private sector engagement in innovation systems. Through exercise of leadership in advancing integration of farming into regional development and in integrating ecological and social concerns into agriculture, farmers can forge a professional identity and broker (...)
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  48.  67
    Home, Ecological Self and Self-Realization: Understanding Asymmetrical Relationships Through Arne Næss’s Ecosophy.Luca Valera - 2018 - Journal of Agricultural and Environmental Ethics 31 (6):661-675.
    In this paper, we discuss Næss’s concept of ecological self in light of the process of identification and the idea of self-realization, in order to understand the asymmetrical relationship among human beings and nature. In this regard, our hypothesis is that Næss does not use the concept of the ecological self to justify ontology of processes, or definitively overcome the idea of individual entities in view of a transpersonal ecology, as Fox argues. Quite the opposite: Næss’s ecological self is (...)
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  49.  34
    Simulating Agricultural Conversion to Residential use in the Hudson River Valley: Scenario Analyses and Case Studies. [REVIEW]John M. Polimeni - 2005 - Agriculture and Human Values 22 (4):377-393.
    Land use changes threaten agricultural land. If agricultural land is going to be preserved, the social and economic causes of conversion must be understood. However, analyzing the causes of agricultural conversion is complex because trends need to be documented before analyzing the causes. One of the leading uses of agricultural land is for residential purposes. This paper projects residential development in a Hudson River Valley watershed within Dutchess County in New York State using an integrated modeling (...)
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  50.  96
    Zuni farming and united states government policy: The politics of biological and cultural diversity in agriculture. [REVIEW]David A. Cleveland, Fred Bowannie, Donald F. Eriacho, Andrew Laahty & Eric Perramond - 1995 - Agriculture and Human Values 12 (3):2-18.
    Indigenous Zuni farming, including cultural values, ecological and biological diversity, and land distribution and tenure, appears to have been quite productive and sustainable for at least 2000 before United States influence began in the later half of the 18th century. United States Government Indian agriculture policy has been based on assimilation of Indians and taking of their resources, and continues in more subtle ways today. At Zuni this policy has resulted in the degradation and loss of natural resources for farming, (...)
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