Results for 'Scurvy'

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  1. Scurvy and the ontology of natural kinds.P. D. Magnus - 2023 - Philosophy of Science 80 (5):1031-1039.
    Some philosophers understand natural kinds to be the categories which are constraints on enquiry. In order to elaborate the metaphysics appropriate to such an account, I consider the complicated history of scurvy, citrus, and vitamin C. It may be tempting to understand these categories in a shallow way (as mere property clusters) or in a deep way (as fundamental properties). Neither approach is adequate, and the case instead calls for middle-range ontology: starting from categories which we identify in the (...)
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  2.  10
    Scurvy: The Disease of Discovery by Jonathan Lamb.Suman Seth - 2020 - Common Knowledge 26 (1):188-189.
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  3.  33
    The history of scurvy and vitamin C.K. Codell Carter - 1988 - History of European Ideas 9 (4):500-500.
  4.  78
    The Causes and Cures of Scurvy. How modern was James Lind's methodology?Leen De Vreese & Erik Weber - 2005 - Logic and Logical Philosophy 14 (1):55-67.
    The Scottish physician James Lind is the most celebrated name in the history of research into the causes and cures of scurvy. This is due to the famous experiment he conducted in 1747 on H.M.S. Salisbury in order to compare the efficiency of six popular treatments for scurvy. This experiment is generally regarded as the first controlled trial in clinical science (see e.g. Carpenter 1986, p. 52).
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  5.  25
    Knowledge transfer and the complex story of scurvy.Sholom Glouberman - 2009 - Journal of Evaluation in Clinical Practice 15 (3):553-557.
  6.  36
    The History of Scurvy and Vitamin C.Kenneth J. Carpenter.David Bearman - 1986 - Isis 77 (4):705-706.
  7.  15
    Induction and the discovery of the causes of scurvy: a computational reconstruction.Vincent Corruble & Jean-Gabriel Ganascia - 1997 - Artificial Intelligence 91 (2):205-223.
  8.  13
    Hispanic-american contribution to the history of scurvy.Francisco Guerra - 1950 - Centaurus 1 (1):12-23.
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    Jonathan Lamb, Scurvy: The Disease of Discovery. Princeton and Oxford: Princeton University Press, 2017. Pp. 328. ISBN 978-0-691-14782-6. £27.95. [REVIEW]Efram Sera-Shriar - 2017 - British Journal for the History of Science 50 (4):732-734.
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  10.  20
    James Cook and the Conquest of Scurvy. Francis E. Cuppage.J. Alsop - 1995 - Isis 86 (4):656-656.
  11. Mechanistic Causation: Difference-Making is Enough.Stathis Psillos & Stavros Ioannidis - 2019 - Teorema: International Journal of Philosophy 3 (38):53-75.
    In this paper we defend the view that mechanisms are underpinned by networks of difference-making relations. First, we distinguish and criticise two different kinds of arguments in favour of an activity-based understanding of mechanism: Glennan’s metaphysics- first approach and Illari and Williamson’s science-first approach. Second, we present an alternative difference-making view of mechanism and illustrate it by looking at the history of the case of scurvy prevention. We use the case of scurvy to argue that evidence for a (...)
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  12.  62
    4 What is a medical theory?Paul Thagard - unknown
    Modern medicine has produced many successful theories concerning the causes of diseases. For example, we know that tuberculosis is caused by the bacterium Mycobacterium tuberculosis, and that scurvy is caused by a deficiency of vitamin C. This chapter discusses the nature of medical theories from the perspective of the philosophy, history, and psychology of science. I will review prominent philosophical accounts of what constitutes a scientific theory, and develop a new account of medical theories as representations of mechanisms that (...)
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  13. Causal (mis)understanding and the search for scientific explanations: a case study from the history of medicine.Leen De Vreese - 2008 - Studies in History and Philosophy of Science Part C: Studies in History and Philosophy of Biological and Biomedical Sciences 39 (1):14-24.
    In 1747, James Lind carried out an experiment which proved the usefulness of citrus fruit as a cure for scurvy. Nonetheless, he rejected the earlier hypothesis of Bachstrom that the absence of fresh fruit and vegetables was the only cause of the disease. I explain why it was rational for James Lind not to accept Bachstrom’s explanation. I argue that it was the urge for scientific understanding that guided Lind in his rejection and in the development of his alternative (...)
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  14. (1 other version)Understanding in Medicine.Somogy Varga - 2023 - Erkenntnis 134 (8):3025-3049.
    This paper aims to clarify the nature of understanding in medicine. The first part describes in more detail what it means to understand something and links a type of understanding (i.e., objectual understanding) to explanations. The second part proceeds to investigate what objectual understanding of a disease (i.e., biomedical understanding) requires by considering the case of scurvy from the history of medicine. The main hypothesis is that grasping a mechanistic explanation of a condition is necessary for a biomedical understanding (...)
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  15. Driftwood.Bronwyn Lay - 2013 - Continent 3 (2):22-27.
    This piece, included in the drift special issue of continent. , was created as one step in a thread of inquiry. While each of the contributions to drift stand on their own, the project was an attempt to follow a line of theoretical inquiry as it passed through time and the postal service(s) from October 2012 until May 2013. This issue hosts two threads: between space & place and between intention & attention . The editors recommend that to experience the (...)
     
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  16. Scientific understanding in biomedical research.Somogy Varga - 2024 - Synthese 204 (2):1-19.
    Motivated by a recent trend that advocates a reassessment of the aim of medical science and clinical practice, this paper investigates the epistemic aims of biomedical research. Drawing on contemporary discussions in epistemology and the philosophy of science, along with a recent study on scurvy, this paper (1) explores the concept of understanding as the aim of scientific inquiry and (2) establishes a framework that will guide the examination of its forms in biomedical research. Using the case of Tuberculosis (...)
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  17. A more plausible kind of "recognitional concept".Ruth Garrett Millikan - 1998 - Philosophical Issues 9:35-41.
    It's a sort of moebus strip argument. Rather than circularly assuming what it should prove, it assumes one of the things Fodor says he has disproved. It assumes that the extensions of those concepts thought by some to be recognitional are in fact controlled by stereotypes. Why do I say that? Because Fodor assumes that what makes an instance of a concept a "good instance" is that it is an average instance, that it sports the properties statistically most commonly found (...)
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  18.  33
    Accessory Food Factors: Understanding the Catalytic Function. [REVIEW]Robyn Braun - 2011 - Journal of the History of Biology 44 (3):483 - 504.
    Despite the practical knowledge throughout the nineteenth century that citrus fruit cured scurvy, and that rickets and beriberi were diseases caused by poor diet, it was not until 1901 that animal feeding experiments led one investigator to propose the existence of 'accessory food factors,' a lack of which was determined to be the cause of some illnesses (Hopkins, 1949. In Joseph Needham and E. Baldwin (eds.), Hopkins and Biochemistry, 1861-1947: Papers Concerning Sir Frederick Gowland Hopkins, O.M., P.R.S., with a (...)
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