Fremdspeise. Zur Phänomenologie von Essen und Trinken

In Harald Lemke & Iris Därmann (eds.), Die Tischgesellschaft: Philosophische Und Kulturwissenschaftliche Annäherungen. Transcript Verlag. pp. 43-60 (2008)
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Autorinnen und Autoren.[author unknown] - 2008 - In Harald Lemke & Iris Därmann (eds.), Die Tischgesellschaft: Philosophische Und Kulturwissenschaftliche Annäherungen. Transcript Verlag. pp. 237-240.
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Bernhard Waldenfels
Ruhr-Universität Bochum

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