Hume, Kant, and the "Antinomy of Taste"

Journal of the History of Philosophy 41 (2):165-185 (2003)
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Abstract

This paper traces the systematic connections between the structure of Hume's argument in "Of the Standard of Taste" and the way Kant presents the Antinomy of Taste in his Critique of Judgment. It is argued, however, that although there are striking parallels between the way Hume and Kant formulate their respective antinomies, there are significant differences in the way the two philosophers solve them. For while Hume's approach reflects his scepticism about the place of philosophy in common life, Kant's solution confirms his view that philosophy can effectively correct the errors into which human reason naturally falls.

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Timothy Costelloe
College of William and Mary

Citations of this work

Aesthetic Autonomy and Norms of Exposure.Samantha Matherne - 2021 - Pacific Philosophical Quarterly 102 (4):686-711.
Disunity of personal taste.John Collins - forthcoming - Mind and Language.
Vulgar Habits and Hume's Double Vision Argument.Annemarie Butler - 2010 - Journal of Scottish Philosophy 8 (2):169-187.

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