Abstract

This study aimed to identify and assess the association between a high-sugar diet and the prevalence of dental caries in young adults. In addition, these variables were prioritized based on their relevance and dependence using the complementary methodologies MICMAC and Regnier’s abacus. A literature review was conducted to identify the related variables. A group of 10 dentistry and nutrition experts assesses the importance of these variables using a structured questionnaire. As a result, both methodologies agreed on the importance of dental hygiene and the frequency of sugar consumption in the prevalence of dental caries. Access to dental health services was also identified as a significant factor. These findings are relevant because they have implications for the formulation of public health policies and the design of strategies that can reduce the impact of dental caries to improve the dental health of the population.